For many people, food is more than nourishment, it tells a story of faith, resilience and belonging. Meals bring communities together in moments of reflection and in times of celebration.
What do a floating putting green, Zeke the Wonderdog and fencing have in common?
The Division of Residential and Hospitality Services Culinary Services department keeps a close eye on the needs of Spartans.
MSU Club Dodgeball is one of the fastest growing and most successful organizations on campus.
When several Sparty’s locations across Michigan State University closed during COVID-19, faculty, staff and students still working on campus were left fewer convenient food options.