Nestled just across from the Breslin Student Events Center and numerous campus resources, 1855 Place offers contemporary one-, two- and four-bedroom apartments and tow
Fall student move in for MSU's 2017-18 academic year is just around the corner.
On Wednesday, June 7, Culinary Services (CS) hosted and annual Culinary Cup and Bake Off competitions at The Vista at Shaw.
In late May, at the National Restaurant Association Show in Chicago, Ill., Michigan State University (MSU) was announced as the recipient of the 2017 Best Overall Food
By Leah Ball
Photo by Derrick L. Turner
By Leah Ball
66.5 million tons of food is wasted in the United States annually. The Clean Plates at State program at Michigan State University strives to combat this national issue
Associate Director of REHS for Academic Initiatives, Student Behavior and Leadership Mackenzie Fritz was recently published in the Journal of Leadership Education.
By Cole Gude
This year, SHG’s very own MSU Tennis Center hosted the ITA Midwest Tennis Regional from Thursday, Oct. 20 to Tuesday, Oct. 25.
At its Sept.
Several MSU Culinary Services (CS) team members presented interest sessions to colleagues during the recent NACUFS conference July 13–16 in Anaheim, Calif.
The Division of Residential and Hospitality Services includes: